Orkney Beef (PDO)

Fred pays a visit to the local butcher in Orkney.

'Irresistibly French'

Joanna Blythman reviews L'Escargot Blanc for the Sunday Herald.

Let's celebrate Beaujolais!

Come and join us to celebrate Beaujolais Nouveau – and other Beaujolais wines and specialities. 

Slow Food Table / 14 Sept. 2016

On 14th September l’escargot blanc will be hosting a second Slow Food Table, dedicated to Linda Dick from Hamildean Farm