On Monday 14th September we will be hosting our second Slow Food Table of a six-month series and this one will take place at L’escargot Blanc on 17 Queensferry Street.
This table will be dedicated to Linda Dick from Hamildean Farm. Linda will join us for the evening and she’ll talk us through all the activity that takes place on the farm. Linda has been supplying us with produce from day one at both restaurants and we are looking forward to dedicating the evening to her.
There’s limited availability so make sure you book your space early.
We look forward to seeing you.
• Table d’hotes all starting at 6.30pm for a 7pm serving.
• Cost: £15.00 (£12.50 for Slow Food members). This includes a glass of wine, starter and main course. Dessert or cheese is available at a supplement.
• Call 0131 226 1890 or email email@example.com to book.